- Structure built with AISI-304 stainless steel
- 50 mm, 40 kg/m3 injected polyurethane insulation
- Stainless steel inside with robust tray slides for standard 600 x 400mm baking trays (up to 17 levels)
- The standard equipment includes 3 plastic covered steel baking trays
- Copper piping and aluminium flaps evaporator with rust free protective coating
- Digital display for electronic and digital control of temperature and defrosting
- Opened door delay alarm
- Self-closing and stay open doors. When opened less than 90º they close by themselves. When opened more than 135º they stay open
- Built-in drainage to get rid of waste liquids inside the unit
- Embedded bottom and curved panels inside for easy cleaning and maintenance
- LED lighting system
- Removable plastic covered steel grid shelves for easy cleaning
- Height adjustable stainless steel legs
- Forced draught cooling system to keep the working temperature between +0 ºC and +8 ºC
- Tested in climatic class 4
Pastry Cabinets : Models and specifications
Refrigerated cabinet for pastry – Concept with 1 door.
|
Model |
No of doors |
Capacity l |
Electric power W |
Dimensions (mm) |
Data sheet |
|
CUP-11B |
1 |
574 |
0,251 |
760x729x2006 |
Download |
Fagor |