Horizontal Cooking

Non Modular Cooking / Gas Ranges With Pass Through Oven

Made of AISI 304 (18/10) stainless steel. Burners controlled by safety valve with thermocouple. Pilot lights for ignition system. Worktop equipped with grills over open burners, with individual discharges and roasting plates.

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Grill and plate dimensions: 425 x 350 mm. Grill, plate and burners made of cast iron. Individual enamelled discharges. Removable grease collection trays. Built-in handrail. Ovens: Stainless steel construction. Three different heights. Thermostatic temperature control: 130 ºC – 350 ºC. Tubular stainless steel burners. Pilot light for ignition and safety thermocouple. Optional accessories: Water column with hot and cold water taps

Models and specifications

Gas central ranges
Made of austenitic stainless steel. Open hobs and smooth hot-plates with safety valves and thermocouples. Pilots for ignition. Dimensions of the grills and plates: 425 x 350 mm. Cast iron gratings and burners. Fat collector under the grills. Front handrails. Pass-through ovens: Made in stainless steel. Three levels for trays. Tubular burners in stainless steel. Pilots and thermocouples. Thermostatic control (130 ºC to 350 ºC). In Option: Column with hot and cold water tap
Model No of Burners No of pass-through ovens Gas power kW Dimensions (mm) Data sheet
CG-1002 CG-1002 4 1 37,53 850x1140x850
CG-1502 CG-1502 6 1 + 1xGN1/1 51,81 1400x1140x850
CG-2002 HP CG-2002 HP 8 2 75,06 2000x1140x850

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